Ingredients:
• 1 ripe Mango
• 2 cups – fresh yogurt, chilled
• 1/4 tsp – Cardamom powder
• 3 tbsp – Sugar
Method:
- Peel and chop mango.
- Put in a mixer and blend.
- Add all other ingredients.
- Blend till smooth.
- Chill well before serving.
- Or add crushed ice if desired.
Recipe courtesy of Saroj Kering