Ingredients: • 2 Corn cobs • 1 Tomato chopped fine • 1 tbsp – coriander, chopped fine • 1/4 cup – Tamarind juice • 1 tsp – Red Chilli • 1/2 tsp – Dhania (coriander seed) powder • 1/4 tsp – Turmeric powder • 2 tsp – Sugar • salt to taste • 1 tbsp […]

Ingredients: • 1 – Raw Mango (kairi) • 1 – Green chilli • 1 – Onion • 1 tsp – Red Chilli powder • salt Method: In a bowl, add chopped raw mango, onion, green chilli, and jeera. Grind well to make a paste. Now in a pan, add this paste with a few drops […]

Ingredients: • 1 cup – suji/ semolina/rawa/farina • 3 to 4 tbsp – ghee/oil • 1/2 tsp – Mustard Seeds • 1 to 2 tbsp each – Urad Dal or moong dal • 1/4 tsp – jeera/cumin powder • 1/4 tsp – chilli powder or • 1 – chopped Green chilli • 1 tsp – […]

Ingredients: • 6 large Chicken legs, skinned • 1/2 cup – flour (maida) • 1 tsp – chilli powder • 1 tsp – mustard powder • 2 tsp – pepper • Oil for frying • Salt to taste • For the sauce: • 8 Tomatoes • 1 tbsp – Garlic paste • 2 cups – […]

Ingredients: • 500 g – prawns, cleaned and deveined • Oil • 10-15 dry Red Chillies paste, as per taste • 4-5 Onions • 4-5 Curry leaves • 2 tbsp – Coriander leaves • 2 tbsp – Ginger Garlic paste • Salt to taste • Vinegar to be added while grinding Dried red chillies Method: […]

Ingredients: • 10 – Potatoes (medium size) • 1 tsp – Turmeric powder • 1.5 tsp – Red Chilli powder • 1.5 tsp – Dhania powder • 1 tbsp – Cumins powder (jeera) • salt to taste • 1.5 tbsp – Garam Masala powder • 1.5 tsp – Ginger-garlic paste • 1 cup – Curd […]

Ingredients: • Mix together: • 1/2 cup – soy flour • 1/2 cup – wholegrain Corn flour • 1/2 cup – whole-wheat pastry flour • 1.5 tsp – baking powder • 3 tbsp – Sugar • 1/4 tsp – salt (optional) • Wet ingredients: • Mix together well: • 1.5 cup – Almond Milk (can […]

Ingredients: • 1 cup – gram flour • 1/2 cup – fine semolina • 2 tbsp – cocoa powder • 3 tbsp – ground Sugar • 1 – lemon, juice extracted strained • 1.5 cup – water • 1.5 tsp – eno fruit salt • 1/2 tsp – salt • Follow up: • 1 tsp […]

Ingredients: • 6 – whole-wheat sandwich bread slices • 2 tbsp – table butter, softened • 2 tbsp – Peanut chutney (refer chutneys) • 1 tsp – Coriander leaves finely chopped • 1 – sprig Mint leaves finely chopped • 1 – red or green capsicum, deseeded and finely chopped • 1 tsp – Butter […]

Ingredients: • 1.5 litre Milk • 8 tbsps Sugar (or according to taste) • 6 tbsps basmati Rice (soaked for at least 5 mins) • 1/2 tsp of Cardamom seeds crushed • Raisins (according to taste) • Almonds (according to taste crushed) • Grated or cut into thin slices dry khopra (according to taste) • […]

Ingredients: • 1 cup – instant (maggi) noodles • 1 Cucumber • 1 Onion • 1 Tomato chopped • 1 stalk Mint leaves finely chopped • 1 tbsp- coriander finely chopped • 1 small Green chilli • 1 small flake Garlic • 1/4 tsp- chaat masala • 1/2 tsp- cumin crushed • 2 pinches black […]

Ingredients: • 12 – long Green chilli • 1/4 kg – besan • 1 tsp – Rice flour • 1 tsp – ajwain • 100 g – til • 1/2 – Tamarind size of a Lemon • oil to fry • salt • Onions • Lemon • coriander • 1 pinch – cooking soda Method: […]

Ingredients: • 1/2 cup – grated coconut. • 15 – black pepper corns. • 2 tbsp – fennel. • 4 – medium sized ridge gourds. • 1 – onion. • 1- tomato. • 1 – green chilli. • 1/2 tsp – turmeric. • 2 tbsp – oil. • A few curry leaves. • Salt. Method: […]

Ingredients: • 2 cups – Ragi flour • 1 – Onion (chopped) • 1/2 cup – Drumstick leaves • 1/4 tsp – Mustard Seeds • 1/4 tsp – Urad Dal • 2 – Dry Red Chillies (broken) • Oil – to fry • Salt – to taste Method: Heat a few drops of oil. Fry […]

Ingredients: • 1 – medium sized Lauki (green gourd) • 2 – Green chillies • 1 – medium sized Onion (optional) • 1 – bunch of Coriander leaves • 3 cups – Wheat flour • 1/4 tsp – Cumin seeds • 1/4 tsp – Turmeric • Salt to taste • Oil to deep fry Method: […]

Ingredients: • 2 cups – lima beans(soaked overnight) • 1/2 cup – Coconut milk, approx. • 1 – big onion, chopped • 1 /2 tbsp – Ginger Garlic paste • 15 – chopped or canned chopped Tomato • Maharashtrian kala masala • mustard seeds, Methi seeds for tadka • 1 tbsp- haldi, dhania, Jeera powder, […]

Ingredients: • 500 g – Chicken • 50 to 100 g – Jaggery [gurd] • 2 tsp – dhaniya powder • 2 – Onions paste • 2 – Tomato puree • 2 tbsp – Ginger Garlic paste • 1 tsp – chilli powder • 1 – Lemon • salt to taste Method: In a pan, […]

Ingredients: • 150 g – Mushrooms • 150 g – Paneer cubes • 3 – onions, chopped finely • 3/4 cup – Tomato puree • 1/2 tbsp – Ginger paste • 1/2 tbsp – Garlic paste • 5 – green chillies, chopped • 2 tbsp – oil • 1/4 cup – Milk • Salt to […]

Ingredients: • 1 cup Channa dal • 1 tbsp Rice • 1 big onion, chopped • 1 tsp ginger-garlic paste • Pinch of Turmeric • Salt to taste • Coriander, finely chopped • Curry Leaves, chopped (1 twig) • Green chillies, chopped Method: Soak channa dal and rice for 2-3 hours in water. Grind them […]

Ingredients: • 6 eggs boiled and shelled • 2 Onions medium (sliced) • 4 Green chillies (cut vertically into two) • 1 tsp – Red Chilli powder • 1 tsp – Dhania powder • 1 tsp – ginger, Garlic paste • salt • 3 tbsp – oil • Haldi • 2 tsp – Coriander leaves […]