Ingredients: • 300g – Coriander leaves (after cleaning) • 200g – ground nut oil • 200g – salt • 250g – Tamarind • 300g – Green chillies (or less) • 1 tsp – Turmeric powder • 10-15 – Garlic cloves, peeled and crushed • 1 tbsp – Mustard Seeds • 1 tsp – cumin • […]

Ingredients: • 1 cup – Quinoa • 1 cup – Grapefruit juice • 1/2 tsp – Mustard Seeds • 1 tsp – Urad Dal • 1 tsp – Channa dal • 1/2 tsp – Ginger (grated) • 3 – Green chillies (slit) • Few Peanuts • Curry leaves • 1/4 tsp – Asafetida powder • […]

Ingredients: • For the Dough: • Maida -2.25 cups. • Gingili oil – 1/2 cup. • Turmeric powder- 1/2 tsp. • Salt -1/2 tsp. • Ghee – 1 tbsp| For the Filling. • Bengal Gram dal – 1.5 cups. • Red gram dal -1/2 cup. • Coconut – 1. • Jaggery -1.5 kg. • Cardamoms […]

Ingredients: • 2.5 cups – Milk • 1 Egg • 2 tbsp – Sugar • 2 tbsp – Corn flour • 1 tbsp – cocoa Method: Use a little milk to make cocoa into a paste. Add cocoa mixture to the boiled milk. Make a paste with the corn flour and pour into a pudding […]

Ingredients: • 250g fish washed, sliced • 1 cup coriander leaves, chopped • 2 tomatoes, finely chopped • 8 cloves- Garlic • 2 green chillies, chopped • 1 tsp methi/coriander seeds • 1 tsp jeera/cumin powder • 1 tsp coriander powder • A pinch of Turmeric powder • Salt to taste • Oil as required […]

Ingredients: • Broccoli -1 • Garlic – 1 small flake • Fresh Cream – 1/4 cup • Salt to taste • Ground pepper – 1/2 tsp Method: Rinse broccoli thoroughly in hot water and cook it till it becomes soft. Grind broccoli florets and garlic flakes together. Cook the ground paste and fresh cream in […]

Ingredients: • 1 kg Chicken (cut into pieces of the desired size) • 2 large bunches fresh Dhania leaves (washed and chopped fine) • 1 bunch Mint (pudina) leaves (washed and chopped fine) • 3-4 – large Onions (chopped fine) • 2-3 tsp ginger-garlic paste • 3-4 green chillies, chopped fine (add more if you […]

Ingredients: • Cauliflower – 1kg • Salt to taste • Turmeric powder – 2 tsp • Gram flour (besan) – 1 cup • Carom (ajwain) seeds – 1.5 tsp • Lemon Juice – 1/2 tsp • Green coriander, finely chopped – 4 tsp • Green chillies, finely chopped – 4 tsp • Yoghurt or Curd […]

Ingredients: • 200g – noodles • 200g – vegetables, chopped into chunks (French beans, capsicum, onion, cauliflower, pineapple, green peas, tomato) • 1 cup – Tomato ketchup • a few Cloves – Garlic • a small piece – ginger, finely chopped • 1/2 cup – water • 1 tsp – Vinegar • 2 tbsp – […]

Ingredients: • 1 cup – Mint leaves • 20 – Garlic Cloves • 1 tbsp – Coriander seeds • 5 – Dry Red Chillies • 1 – Tamarind (blueberry size) • 1 tsp – Mustard seeds+urad dal • Few Curry leaves • Salt • Oil Method: Heat few drops of oil. Roast the coriander seeds, […]

Ingredients: • 1 kg white fish fillets (cod fish, monkfish) • 1/2 cup bread crumbs • Oil for frying • Make a marinade of: 2 sprigs of Spring onion • 1-inch Ginger • 3 – Garlic Cloves • 4 – Green chillies • 1/2 tsp – Turmeric powder • 1 tbsp – Lemon juice • […]

Ingredients: • A bunch – of Coriander leaves • 1 – can of Chickpeas • 4 – Green chillies • Some oil • Salt to taste. Method: Grind together coriander leaves, chickpeas, green chillies and salt into a thick paste adding very little water. If it becomes watery add a little rice flour to the […]

Ingredients: • 200 g – Refined flour or Maida • 2 – eggs • 200 g – powdered Sugar • 200 g – Butter • a pinch of salt • 2 tsp – vanilla essence • 2 tbsp – broken Cashew nuts or Walnuts Method: Beat the butter, sugar, eggs, salt, cocoa powder and vanilla […]

Ingredients: • 4 eggs – Hard boiled and shelled (make lengthwise slits on all) • 3 medium sized Onions (chopped finely) • 1/2 can – Thick Coconut Milk • 3-4 – Cloves • 1/2 stick -Cinnamon • Grind: • 5 – 6 Green chillies • 1 inch Ginger • 4 -5 fresh Garlic Cloves or […]

Ingredients: • 1 cup – Green gram dal with skin (wash and soak for 3 hours) • 1 tbsp – Rava (semolina) • 1 cup – Spinach or Fenugreek leaves finely chopped • 4-5 Green chillies • 1 Piece Ginger grated • 8-10 Flakes Garlic crushed • 1/2 tsp – Soda bicarb • 1 tbsp […]

Ingredients: • 1.5 cups – cake flour, sifted • 1 cup – Sugar • 2 tsp – baking powder • 1/2 tsp – salt • 1/2 cup – butter; softened • 1/2 cup – Milk • 2 – eggs • 1 tsp – vanilla • For the Bunny : • Smarties or M&Ms • Liquorice […]

Ingredients: • 1 cup Corn kernels • 1 cup Potato boiled, mashed • 1/2 tsp ginger, crushed • 1/2 tsp garlic, crushed • 3 green chillies, crushed • 1/2 tsp Turmeric powder • 1/2 tsp Lemon juice • 1 tbsp coriander leaves, finely chopped • 1 tbsp cornflour or plain flour • 1/2 cup fine […]

Ingredients: • 150 g – gavar (cluster beans) • 50 g – oil • 20 g – green chillies, finely chopped • 50 g – besan (gram flour) • 25 g – coriander leaves, chopped • 10 g – ajwain • 10 g – garlic, chopped • salt to taste Method: Clean, string and cut […]

Ingredients: • Paneer made of 1 liter Milk • 250 gm – Sugar • 1/2 cup – finely grated Coconut • 1 tsp – Cardamom seeds • 1/2 tsp – essence of rose kewda • silver foil Method: Spread coconut on a thali and dry for 1 hour, then mix with ground paneer, sugar and […]

Ingredients: • 3 – Onions • 1 cup – besan ( Chickpea ) flour • salt to taste • 1 tsp – Asafoetida • Pinch of Curry leaves • 1sp – Chilli powder • Oil for deep frying Method: Put sliced onions in a bowl and add chilli powder, asafoetida, salt and curry leaves; mix […]