Ingredients: • 1 cup – Urad Dal • 3 cups – broken Rice • 2 tsp – cumin • Salt to taste • Oil Method: Soak urad dal in water for 2 hours and rice rava in water for 1 hour. Grind urad dal into a smooth paste adding little water and mix the ground […]

Ingredients: • 1/2 green Papaya – finely shredded into long strands and soaked in ice cold water • 4 Garlic Cloves • 3 small red or Green chillies • 6 tbsp Jaggery • 4-5 tbsp Lemon juice • 3 tbsp – light soy sauce • 1 medium tomato, quartered • 3-4 long beans, chopped • […]

Ingredients: • 1 cup – whole Wheat flour • 1/2 cup – all-purpose flour • 1/2 tbsp. – baking powder • 1/4 tsp – salt • 250 ml – Milk (approx.) • 3 tbsp. – Sugar • 3 tbsp. – butter, melted • Honey for serving Method: In a mixing bowl, mix wheat flour, all-purpose […]

Ingredients: • Basmati Rice (cooked) – 2 cups. • Fresh Green pea – 1 cup. • Green chilli – 4-5. • Peanut powder (roasted) – 4-5 tbsp. • Cumin seed – 2 tbsp. • Fresh Coriander leaves for garnishing. • Salt to taste. • oil – 4 to 5 tbsp. Method: Warm some oil in […]

Ingredients: • 500 g – cauliflower, broken into florets • 2 – onions, chopped • 100 g – Butter • 2 – Egg yolks • 2 tbsp – grated Corn • 1 cup – Milk • salt to taste • Freshly ground pepper • Croutons (fried bread) for garnishing Method: Cook the cauliflower and corn […]

Ingredients: • 1 kg – firm just ripe Tomatoes • 1 kg – Sugar • 2 tbsp – Lime juice • 1 tsp – Lemon or Orange peel • 3 sticks – Cinnamon • 4 – Cloves Method: Blanch the tomatoes in hot water and remove the skin cut into quarters and simmer together with […]

Ingredients: • 2 to 3 – Medium-sized eggplants • 1/2 cups – Rava or fine sooji • 2/3 cups – Besan flour • 1/4 cup – Finely chopped Coriander leaves • 2 tsp – Jeera/cumin powder • 1 tsp – Red Chilli powder • Sugar to taste • Salt to taste • Vegetable oil or […]

Ingredients: • apples – 2 • Bananas – 4 • Grapes – 8-10 • Cream – 3.5 cups • Chocolate powder – 2 tbsp • Powdered Sugar – 1 cup • Cocoa powder – 1 tbsp • Milk – 1 cup • Poppins and chocolate bar for garnishing Method: Cut two bananas, add sugar and […]

Ingredients: • 500 g – moong dal • 500 g – unsweetened khoya • 1/2 kg – Sugar • 25 g – each, blanched and sliced Almonds and Pistachios and melon seeds • 1/2 tsp – essence of Saffron • Silver foil • Ghee – 4 tbsp Method: Clean and soak dal in water for […]

Ingredients: • 200 gms Corn • 1 cup water • 50 gms Rice flour • 100 gms gram flour • 1.5 tsp chilli powder • oil for frying • salt to taste Method: Boil and mash the corn kernels. Add little water and mix all the ingredients together. If the mashed corn is soft enough, […]

Ingredients: • 1.5 cups – All-purpose flour • 1/2 tsp – Baking powder • 1/4 tsp – Salt • 1/2 cup – Unsalted softened Butter • 3/4 cup – Sugar • 3 tbsp – Milk (as per need) • 1 tsp – Vanilla • 1 tbsp – Unsweetened cocoa powder • 1/4 cup – Semi-sweet […]

Ingredients: • 4 tbsp -wheat flour • 4 tbsp – Sugar • 2 tbsp – grated Carrot • 2 tbsp – cocoa powder • 1/2 tsp – baking powder • A pinch of baking soda • 3 tbsp – Olive oil • 4 tbsp – yogurt Method: Take all the ingredients in a bowl and […]

Ingredients: • 1.5 cup – Corn Kernels, thawed if using frozen • 1/2 cup – Wheat flour • 2 tbsp – Ghee • 1 can – condensed Milk • A pinch of Nutmeg, grated • A pinch of Cardamom powder • Flaked Almonds and Pistachios for garnishing. Method: Wash the corn kernels and grind them […]

Ingredients: • 1.25 cups Maida • 2 eggs beaten • 1.5 tsp ground Cinnamon • 100 g chocolate • 1 cup Milk • 1 tbsp melted Butter • Salt • Castor Sugar to taste Method: Sift together flour, salt and cinnamon. Melt chocolate over hot water and stir in the milk. Blend together the sugar […]

Ingredients: • 1 – ripe Avocado • 2 tsp – chopped red Onion • 2 tsp – chopped Tomato • 1/4 tsp – minced Garlic • 2 tsp – thick yogurt • 1 tsp – Olive oil • 1 tsp – Lemon juice • 1/8 tsp – black pepper powder • Salt to taste Method: […]

Ingredients: • For the kofta: • 100 g – Chana dal (soaked overnight) • 100 g – moong dal (soaked overnight) • 2-3 cubes – processed cheese • 2 – bread slices • Ajwain – 1/4 tsp • Cumin – 1/4 tsp • Coriander seeds 1/4 tsp • Black pepper powder, Turmeric powder, Asafoetida powder, […]

Ingredients: • 1 cup – cocoa powder • 3 cups – Milk powder • 5 cups – Sugar • 1/2 cup – Butter Method: Mix the cocoa powder and milk powder. In a kadai, add the sugar and a little water. Boil it till you get one string consistency and add butter. When the butter […]

Ingredients: • 1 cup – dates, pitted and chopped • 1 cup – boiling water • 1.75 cups – all-purpose flour • 1 tsp – baking soda • 1/4 tsp – salt • 3 tsp – unsweetened cocoa powder • 1 cup – white Sugar • 1/2 cup – Butter • 2 – eggs • […]

Ingredients: • 100 g Kabuli channa, soaked overnight • 1 sliced Onion • 2 Bay Leaves • 1/4 tbsp salt • 2 sliced Tomatoes • 1/4 tbsp Wheat flour • Oil for cooking • 1/4 tbsp Turmeric powder • For Paste: • 1/4 tbsp Ginger • 1/4 tbsp Garlic • 2-3 Red Chillies • 1/4 […]

Ingredients: • 1 large egg, beaten • 350 gms. self raising flour • 1 rounded tsp. ground Ginger • 125 gms. soft light Brown sugar • 125 gms. demerara Sugar • 1tsp. bicarbonate of soda • 125 gms. margarine • 75 gms. golden syrup Method: Preheat oven to 180 degrees C. Sieve the flour, ginger […]