Ingredients: • 1 cup – Chopped Mushrooms • 1 cup – Chopped Tomatoes • 1/2 cup- Tomato paste • 2 – Chopped Garlic Cloves • 1/2 tsp – Cumin seeds • 1 – Small Onion – chopped • 1 -Small Green chilli – chopped • Salt to taste • 1/2 tsp – Turmeric powder • […]

Ingredients: • 1/2 cup – Butter • 1 cup – Brown sugar • 2 – eggs • 1.5 cup – all-purpose flour • 1/2 tsp – baking powder • 1/2 tsp – salt • 1/2 tsp – Cinnamon powder • 1/4 cup -milk • 1/4 cup – jelly (preferably apple) • 1/2 tsp – vanilla […]

Ingredients: • 1 kg – Potatoes • Oil to deep fry • Salt to taste Method: Peel and cut potatoes into long fingers, 1/2 inch square across. Put it in chilled water for 10 minutes. Drain and dab on clean kitchen towel. Heat oil in a deep frying pan till it becomes smoky. Add some […]

Ingredients: • 250g – Butter chopped • 150g – White chocolate chopped • 440g – Caster Sugar • 250 ml – Milk • 225 g – Plain flour • 75 g – Self rising flour • 1 tsp – Vanilla essence • 2 eggs – beaten slightly • 2 tbsp – Cocoa powder • 600 […]

Ingredients: • 3 cups – Milk powder • 1.5 to 2 cups – Sugar • 1 cup – Butter • Cocoa powder – According to taste Method: Mix cocoa powder and milk powder. Sieve the mixture. Add sugar to water and heat it to make syrup (one string consistency). Add butter and stir well. Remove […]

Ingredients: • Rice – 2 cups • Tomatoes- 3, chopped • Green chillies- 6, chopped • Onions- 3, chopped • Mint – 3 big bunches • Patta – 1/2 inch • Cloves 2 • Fennel seeds – 1 tsp • Peas – 100 g • Water – 3.5 cups Method: Wash the rice and drain […]

Ingredients: • 8-10 slices of bread • 1-1.5 cups of marinara sauce • 1/2 tsp Garlic paste • 1/2 tsp Ginger paste • 1/2 tsp pepper powder • 1 cup of veggies (mushroom, green peppers, zucchini, Cabbage etc, could be shredded or diced) • Oil to saute • A little bit of Italian seasoning (optional) […]

Ingredients: • 4 – buns • 4 slices – cheese • 4 slices – Tomato • 4 round sliced leaves – Lettuce • 4 slices – Cucumber • Ketchup – 2 tbsp • Butter – 2 tbsp Method: Heat tava on medium high flame. Cut the buns horizontally into 2 equal parts. Apply some butter […]

Ingredients: • 1 tin mixed fruit (fruit cocktail, large) • 2 cup – Milk • 1 cup – fresh Cream • 250 g – vanilla sponge cake • 2 tbsp – vanilla custard powder • 2 tbsp – Sugar • 3 tbsp – cashew nuts, roasted • 2 tbsp – icing Sugar • Walnuts and […]

Ingredients: • Broken Wheat – 1 cup • Water – 3 cups • Bananas (ripe) – 2 • Honey – 2 tsp • |Milk – 1/4 cup • Sugar to taste Method: Add broken wheat to water and boil till it turns very soft. You can add more water if required. Add milk. Cut banana […]

Ingredients: • 200g – bhendi • 1/2 cup – Corn flour • 1/2 cup – besan • 1.5 tsp – chilli powder • 1/2 tsp – Turmeric powder • 1/2 tsp – chaat masala • 1 tsp – pepper powder • Oil – 2 tbsp • Salt – to taste Method: Slit bhendis in the […]

Ingredients: • Bread – 8 slices • Curds – 2 cups • Dhania Powder – 1 tsp • Cumin seeds – 1 tsp • Chilli Powder – 1 tsp • Pudina Chutney – 1 cup • Sprouted Moong Dal – 1 cup • Chopped Coriander leaves -1 tbsp • Salt – to taste • For […]

Ingredients: • 1 cup – grated Coconut • 1/2 – 3/4 cup – Jaggery • 1/2 tsp – Cardamom powder • 1 tbsp – Ghee Method: Grate the soft white portion of the coconut. Put the jaggery in a heavy bottomed vessel and add 1/2 cup water and keep on low flame. When the jaggery […]

Ingredients: • 4-5 – bread slices • 1 – Capsicum (finely chopped) • 1 – Onion (medium, finely chopped) • 3-4 tbsp – spread cheese • 2 tsp – Coriander leaves • 1 tsp – Olive oil • Salt to taste • 1 tsp – black pepper • 2-3 tsp – Butter • 1/2 cup […]

Ingredients: • 1 cup – Channa dal • 1 tbsp – Rice flour or rava • 1/2 inch stick – Cinnamon [optional] • 2 – Cloves [optional] • 2 tsp – Fennel seeds • 3 – Red Chillies • 4 Cloves – garlic, finely chopped • 1/2 inch piece – Ginger • 1 tbsp – […]

Ingredients: • 1 cup – Pumpkin puree • 1/2 cup – Butter (at room temperature) • 3/4 cup – Sugar • 1/4 cup – Milk • 1.5 cups – All-purpose flour • 1 cup – rolled oats • 1/2 tsp – Baking soda • 1 tsp – Baking powder • Nutella spread as per need […]

Ingredients: • 1/2 cup – Channa dal • 1/2 tbsp – Rice flour or rava • 1/4 inch piece – Cinnamon • 1 – Clove • 1 tsp – Fennel seeds • 2 – Red Chillies • 2 Cloves – garlic, chopped finely • 1/4 inch piece – Ginger • 1/2 tbsp – coriander leaves, […]

Ingredients: • Peas -100 g. • Besan-200 g. • Chilli powder-1/2 tsp. • Coriander powder-1/2 tsp. • Baking powder-1/2 tsp. • Salt to taste. • Water-1/4 cup (approx.). • oil for frying. Method: Dry grind the peas in a blender. Mix with besan and other ingredients. Mix water and make a thick batter. Keep aside […]

Ingredients: • 1 – egg, separated • 2/3 cup – Sugar • 1/2 cup – evaporated Milk • 1 cup – flour • 2 tsp – baking powder • 1/8 tsp – salt • 3/4 tsp – Lemon extract • 2 tbsp – evaporated Milk • 1 cup – powdered Sugar Method: Put the egg […]

Ingredients: • 1/2 kg – eggplants • 1 tbsp – extra-virgin Olive oil • 1/4 cup – tahini • 2 – Garlic cloves, coarsely chopped • 2 tbsp – Lemon juice • 2 tsp – salt • 2 tbsp – creamy cheesy Garlic spread • Parsley – a few for garnishing. Method: Split eggplants and […]