Ingredients: • 4 to 5 – bread crumbs • 2 – carrots, grated • 1 – beetroot, grated • 1 – big onion, finely chopped • Finely chopped Garlic • Finely chopped Green chillies • 2 – boiled and mashed Potatoes of medium size • Salt, Garam Masala and some Rice flour • 1/2 cup […]

Ingredients: • 1/2 cup – whole Wheat flour • 2 tbsp – Ragi flour • 2 tbsp – soya flour • 3 tbsp – All-purpose flour • 2 tbsp – oats, ground • 1 tbsp – Flax seed meal • 1 tsp – baking powder • 1/2 tsp – baking soda • Honey as per […]

Ingredients: • 250 g – Peanuts • 2 tsp – Sago flour • A pinch of salt • 1 tsp – saunf/fennel • 1 tsp – khus khus/poppy seeds • 1 tsp – cumin powder • 1 – Red Chilli powder • 1 tsp – Sugar • 1 tsp – Lemon juice • 1 cup […]

Ingredients: • 1 cup toasted Wheat germ • 1 cup soya flour • 2 large potatoes, boiled and mashed well • 1 bunch spinach, finely chopped • 1/2 medium bottle gourd, grated • 1 carrot, grated • 1 onion, finely chopped • 1 inch piece ginger, crushed • 5-6 Garlic flakes, crushed • 3 green […]

Ingredients: • For filling: • 2 medium sized boiled Potatoes • 1 large Onion • 1 tbsp cumin powder • 1″ piece Ginger • 2 Green chillies • 3 slices of bread • salt • For dough, knead: • 2 cups flour • 2 tsp oil • 1 tsp salt Method: Mash the boiled potatoes […]

Ingredients: • 1 cup- moong dal (green gram) soaked overnight • 1- Carrot • 1 -large Onion • 1 -capsicum • 1- slice Cabbage • 8-10 leaves- Spinach • 6-7 -green chillies • 1- piece Ginger • salt • 1/2 tsp – Turmeric • 1/2 cup -gram flour or Rice flour • oil Method: Soak […]

Ingredients: • Eggplant – 1 (approx 200 g) • Chilli powder – 2 tsp • Dhania – 2 tsp • Cumin seeds – 1 tsp • Aniseed – 1 tsp • Channa dal – 1 tsp • Urad Dal – 1/2 tsp • Red Chilli – 1 • Poppy seed – 2 tsp • Coconut […]

Ingredients: • 1 1/3 cups all-purpose flour • 2/3 cup + 2/3 cup granulated Sugar • 1/3 cup + 1/2 cup Milk • 1 bar – bitter chocolate • 1/3 cup shortening • 2 eggs • 1 tsp soda • 1/2 tsp salt • 1 tsp vanilla essence Method: Combine 2/3 cup of sugar, 1/3 […]

Ingredients: • 1/2 kg – bhendi (okra) • 2 tsp – gram flour • Marinate: • 1/2 – Lime • 1/2 tsp – Turmeric • 1/2 tsp – Red Chilli powder • 1/4 tsp – coriander powder • 1/4 tsp – cumin powder • salt – to taste • 4 tbsp – oil Method: Top […]

Ingredients: • 1 cup- Curd (little sour) • 1/2 bottle- fantail or Miranda • 10 tbsp- Sugar • 1 tsp -lime juice • 1 cup- vanilla ice Cream Method: Blend curd and sugar for a little while. Then add lime juice and fantail to it. Blend again. Pour the drink in the glass and cover […]

Ingredients: • 2 quarts – oil for frying • 2.25 cups – all-purpose flour • 1.5 tsp -baking powder • 1/2 tsp – baking soda • 1/2 tsp – ground Cinnamon • 1/2 tsp – Nutmeg • 1/4 tsp – ground Cloves • 1/4 tsp – salt • 1/2 cup – white Sugar • 1/4 […]

Ingredients: • 7-8 – pedha (smashed). • 1 cup – plain flour. • salt to taste. • ghee. Method: Mix a little salt and make dough as we make for puran poli. Make small puris and fill pedha in it. Close it and then roll it to make parathas. Roast them on a pan and […]

Ingredients: • For the cake: 175g – all purpose flour (maida) • 100g – powdered Sugar • 25g – cocoa powder • 1 tsp – chocolate essence • 1 tsp – soda • 1/2 cup – refined oil • Salt, a pinch • 1 cup – Curd • For the filling: • 8 – Arrowroot […]

Ingredients: • 1 cup – sifted all purpose flour • 1/4 cup – white Sugar • 1 tbsp – gd Lime zest • 1/2 cup – butter, softened • 1 Egg yolk, beaten • 1 tsp – fresh Lime juice • 5 (8 ounce) packages Cream cheese, softened • 1 cup – fresh Lime juice […]

Ingredients: • Channa dal – 1 cup • Water – 2 cups • Jaggery – 1 cup • Cardamom powder – 1/4 tsp • Maida – 1.5 cup Method: Make a dough with the maida, cover with a wet muslin cloth and set aside until dal cooks. Pressure cook dal with 2 cups of water […]

Ingredients: • 1/2 kg. red pumpkin, peeled, grated • 2 cups of Rice semolina • 1/2 cup – grated Coconut • 1/2 cup – grated Jaggery • 1/2 tsp – Cardamom powder • 1/2 tsp – salt • Ghee as needed Method: Mix coconut and jaggery. Add grated pumpkin. Add salt and rice semolina. Add […]

Ingredients: • 300 g – Flour • 200 g – Sugar • 1 tsp – Vanilla essence • 1 tsp – Baking powder • 2 tsp – Butter • 2 – Eggs, beaten • 1/2 cup – Milk • 4 tbsp – Sugar powder Method: Mix the flour with sugar, vanilla essence, baking powder, butter, […]

Ingredients: • Toor (red gram) dal – 1 cup • Green chillies – 2, slit • Ghee or vegetable oil – 1 tbsp • Mustard Seeds – 1 tsp • Red Chillies – 2 small, broken • Asafetida powder – 1/2 tsp • Curry leaves – 2 sprigs • Salt to taste Method: Pressure cook […]

Ingredients: • 3/4 tsp – dried Yeast • 2 tsp – Sugar • 50 ml – water • 350 g – plain flour / Maida • 1/2 tsp – salt • 80 ml – lukewarm water • 2 tbsp – soft Butter • 1 -beaten Egg yolk Method: For yeast: Dissolve yeast in 50 ml […]

Ingredients: • For Gravy- • Badam, Kaju, Pista. (1/2 cup grated) • 3 tbsp – white Cream (malai) • 1/2 cup – grated shing (peanuts) • Tomato paste -2-3 Tomatoes. • 1/2 tbsp each – Green chillies, Ginger paste, Garlic paste • 1 tsp each – Garam masala, Red Chilli powder. • 1 cup – […]