Ingredients: • 2.5 cup s Milk • 2 tsp – Milk powder • 1.5 tsp – Fresh dahi/yoghurt • 4 tsp – Sugar • 1/2 tsp – Cardamom powder • 1/2 tsp – Saffron Method: Add the skimmed milk powder to the milk and mix well. Heat the milk until lukewarm, then add the dahi, […]

Ingredients: • For the pancakes: • 1 cup – maida. • 1/2 cup – Corn flour. • 1 – egg. • Salt to taste. • Water. • . • For the filling: • 1/2 cup – prawns. • 4 – Onion (finely chopped). • 1 tsp – Ginger paste. • 1 tsp – Garlic paste. […]

Ingredients: • 2.5 cups – Wheat flour. • Thin buttermilk or water. • Salt to taste. Method: Knead soft dough with above ingredients. Make 4 mm thickness round about 6 inch diameter. Apply 1/2 tsp ghee and spread all over with fingers. Fold into half. Press greasy fingers onto it. Fold again to quarter. Press […]

Ingredients: • 1 cup – Channa dal • 1 cup – thinly sliced Onions • 1 tbsp – finely chopped Fenugreek leaves or dill leaves • 1 piece – Cinnamon stick • 2-3 – Cardamoms • 2 – Cloves • 1 – Bay Leaf • 1 tsp – Cumin seeds • 1/2 tsp – Turmeric […]

Ingredients: • 3 – Oranges • 1- Lemon • 1 tbsp – Sugar • a pinch of salt Method: Squeeze the juice from orange and lemon and mix sugar and salt. Add a little water if needed. Put ice cubes in a serving glass, fill with the juice and serve. Recipe and Image courtesy: Rak`s […]

Ingredients: • 1/2 cup – Millet • 1 cup – Milk • 1/2 cup – Sweetened condensed Milk • 1 cup – • 1 tsp – Ghee • 10- Cashew nuts • 1 tsp – Cardamom powder • 8-10- Pistachios (chopped). Method: Pressure cook the millet with milk up to 2 whistles. Once the steam […]

Ingredients: • 1- puff pastry sheet • 1/2 cup – frozen Green peas (thawed) • 1/2 cup – grated Paneer • 1- Potato (cooked and mashed) • 1- Onion (chopped) • 2- Green chillies (chopped) • 1/2 tsp – Ginger Garlic paste • 1/2 tsp – Garam Masala powder • Few chopped Coriander leaves • […]

Ingredients: • For Swiss roll biscuit: • 3 eggs • 3 yolks (reserve the whites in separate bowl) • 150 g – Sugar • 75 g – Cake Flour sifted • For chocolate cream: • 30 g – Sugar • 2 Cinnamon sticks (crushed) • 1 cup – heavy Cream • 250 g – bitter […]

Ingredients: • For the Cake: • 100 g – Plain flour • 75 g – Butter • 1 Egg • 75 g – Brown sugar • 1 tbsp + 2 tbsp – extra Nutella • 1 tsp – Baking powder • 1/4 tsp – Bicarbonate of soda- • For the frosting: • 100 g -White […]

Ingredients: • 1/2 cup Olive oil • 1 medium eggplant, peeled and diced • Salt as required • 2 tsp – freshly ground black pepper • 1 cup Onions • 2 cups fresh tomatoes, diced • 10 kalamata olives, pitted and halved • 1/4 cup raisins, soaked, drained • 1 cup red bell peppers • […]

Ingredients: • 1 kg – Rice, boiled • 100 gms – Rice, raw • 600 gms – Jaggery • 1/4 tsp- Cardamom powder • 2 – Coconuts, juice, fresh • 10-15 – Almonds Method: Soak the rice for 30 minutes. Then grind it into a paste and mix it with the coconut juice of the […]

Ingredients: • 200 g – fresh Cottage cheese • 75 g – castor Sugar • 50 g – khoya • 1/2 cup – Pistachio nuts (chopped) • a few drops of Pista essence • silver foil • Saffron • For garnishing: • Pistachio nuts Method: Mash together cheese, khoya and castor sugar. Cook in a […]

Ingredients: • 6 tbsp – Butter or margarine, softened • 1 Garlic clove, minced • 1/8 tsp – pepper • 1 cup – shredded cheddar cheese • 2 tbsp – Milk • 1 tbsp – minced fresh Parsley • 1 tbsp – fresh dill • 1 cup – all-purpose flour Method: In a mixing bowl […]

Ingredients: • 1 cup – Whole Wheat pastry flour • 1 cup – rolled oats • 1/4 cup – Raisins or golden Raisins • 100 gm – Dark chocolate bar (chopped) • 2 tbsp – Cooking oil • Milk for brushing • 1 tsp – Baking powder • 1/2 tsp – Baking soda • 3 […]

Ingredients: • 1/3 cup – margarine, softened • 2/3 cup – white Sugar • 1/2 cup – packed Brown sugar • 2 – eggs • 1 cup – Peanut Butter • 1/2 tsp – vanilla extract • 2 tbsp – water • 3/4 cup – whole Wheat flour • 1/4 cup – all purpose flour […]

Ingredients: • 1 kg – Broccoli florets • 2 tsp – cayenne pepper • 1 tsp – dried Thyme • 1 tsp – dried Oregano • 1 tsp – Cumin seeds • 2 tsp – Garlic paste • 2 tsp – oil • 2 medium tomatoes, sliced • 1/2 cup – chopped Parsley • 1 […]

Ingredients: • 4 – onions, sliced • 3 cups – Chicken stock • 1/2 cup – grated cheese • 1 tbsp – Butter • 1 tbsp – Corn flour • Salt to taste • Black pepper powder to taste Method: Heat butter in a pan. Add onion and saute on a low flame till golden […]

Ingredients: • 3.5 cups – Bread flour or all – purpose flour • 2 tsps – Active Dry yeast • 1 cup – Luke warm Milk • 1/2 cup – Luke warm water • 1 tsp – Sugar • Salt • 2 tbsp – Butter (melted) • 1 tbsp – all – purpose flour Method: […]

Ingredients: • 400g – carrots, finely sliced • 200g – baby Corn • 1 – onion, chopped • 3 – Celery sticks, diced • 2 – apples (green) • 5 tbsp – Tomato puree • 2 – Bay Leaf • 2 tsp – castor Sugar • 2 tsp – Lemon juice • 1 liter – […]

Ingredients: • For the Sarson ka Saag: • 1 big bunch Sarson leaves (mustard leaves) • 1 bunch Spinach leaves • 1/2 bunch bathua leaves (Chenopodium album) • 1/4 bunch of green Methi (optional) • 2 Onions chopped • 2 Tomatoes • Chopped Green chillies – 5, crushed • 4-5 Garlic pods, finely chopped • […]