Ingredients: • 10 – Apple rings • 100 g -maida • 1/4 tsp – Dry yeast • 1 tbsp – melted Ghee • 1 tsp – Sugar • Oil for deep frying • 1/2 tsp – Cardamom powder • 1 tbsp – blanched and sliced Pistachios • Rose petals • For the Sugar syrup: • […]

Ingredients: • 250 gms – Almonds (soaked overnight) • 200 gms – Sugar powdered • few tbsp – Milk • Silver foil (optional) Method: Drain the almonds. Peel almonds, keep aside. Wash once more, to remove any traces of brownish color. Grind to a fine paste, using as little milk as possible. In a heavy […]

Ingredients: • 1 tin- condensed Milk • 150 g- Ginger biscuits, crushed • 3 to 4 tbsp- tutti fruitti, chopped fine • 1/2 cup- desiccated Coconut Method: To Prepare Khova: Empty a tin condensed milk in a microwave proof dish. Cook without covering, on medium power for 5 minutes, stirring twice. Cook further on medium […]

Ingredients: • Oats – 1/2 cup • Coarse Maize flour (fine Corn meal) – 1/2 cup • Wheat rava (finely broken whole Wheat) – 1/2 cup • Low fat curds – 1/2 cup • Minced Onion – 1/2 cup • Chopped Coriander leaves – 1/2 cup • Chopped Green chillies – 2 tsp • Minced […]

Ingredients: • 1 cup – grated Beetroot • 1 cup – grated Coconut • 2 cups – Sugar • 1/2 tsp – Cardamom powder • 10 to 12 – Cashewnut pieces Method: Put grated beetroot and coconut in a pan and fry for two minutes. Then add sugar and mix well. Keep frying. Once sugar […]

Ingredients: • Bread slices – 8 • Boiled Potatoes – 2 • Green chillies – 2 • Mustard Seeds -1/2 tsp • Curry leaves – a few • Turmeric powder – 1/2 tsp • Gram Flour – 5-6 tbsp • Water • Oil for frying • Salt as per taste • Red Chilli powder as […]

Ingredients: • 500 g – fresh Cream • 250 g – Egg yolk • 150 g – Sugar • 150 g – Mango puree • 1 – pod vanilla stick • For Spice Mascarpone: • 100 g – mascarpone cheese • 5 g Star anise • 1 – Lemon rind • For Sesame tulip cigar: […]

Ingredients: • 10 slices sandwich bread • 50 g – Butter • 5 tbsp – Caesar salad dressing or mayonnaise • 5 slices Ham • salt to taste • 2 tsp – pepper powder • 1 cup chopped Lettuce leaves • 1 onion, chopped • 2 tsp – lime/lemon juice • 5 tbsp – shredded […]

Ingredients: • 6 cooking apples • For the filling: • 200 g – Almond paste/marzipan • 50 g – Raisins • 20 g – vanilla Sugar • 40 g – chopped Almonds • 1/4 tsp – Cinnamon • 50 g – Butter • 30 ml – rum • vanilla sauce (cold or hot) as required […]

Ingredients: • Carnation Milk powder – 2 cups • Pancake mix (Bisquick brand) • Heavy whipping Cream (just enough to make the dough) • Vanilla essence – a few drops • Oil for frying • For the Syrup: • Sugar – 4 cups • Water – 2 cups • Cardamom powder – a little Method: […]

Ingredients: • Almonds (roasted, chopped) – 1/2 cup • Digestive Biscuits (crushed) – 1 cup • Plain Chocolate – 175 gm • Honey – 2 tbsp • Butter – 50 gm • You can add some raisins, sultanas, and glace Cherries to the mixture Method: Grease and line a square cake tin. Put the butter, […]

Ingredients: • 90 g – Flour, Maida • 3 – eggs for beating with Sugar • 60 g – Sugar for eggs • 400 g – Sugar, Icing for Butter icing • 200 g – Butter For Butter icing • 2 tbsp – Cocoa Powder for Butter icing • 1 tsp – Vanilla essence. Method: […]

Ingredients: • 1.5 cup – gram flour • 3/4 cup – Ghee • 3/4 cup – Sugar ground • 1 tsp – Cardamom powder • 10-12- threads Saffron • 1 tbsp – hot Milk Method: Heat ghee in a heavy frying pan. Add gramflour, cook on low heat, stirring constantly. Flour is done when it […]

Ingredients: • 4 Egg whites • 250 gms – castor Sugar • 1 tsp – white Vinegar • 1 tbsp – Corn flour • 500 ml – whipping Cream • 100 gms – Sugar • 1.5 tsp – vanilla essence • a few fresh fruits Method: Heat oven to 180 degree C. Using an electric […]

Ingredients: • 1 – medium-sized head of broccoli, broken into big florets • 1 – onion, finely sliced • 1 cup – Milk • 2 cups – water • 1 tsp – Butter • 1 cup – white sauce • 1 tbsp – whipped Cream for garnishing • 1/2 tsp – Green chilli sauce • […]

Ingredients: • Method I: • 2 liters full Cream Milk • 200 ml – fresh Cream • 1 tsp – citric acid crystals • Method • : • 2 liters full Cream Milk • 200 g – fresh Cream • 1 cup – curds Method: Take a large colander and line it with a thin […]

Ingredients: • Method: Wash and wipe bhindi and slice Sprinkle cornflour and toss nicely so that every piece of bhindi is covered by it Heat oil in a pan and fry the bhindi; do not over-fry. Heat 2 tbsp of oil in a pan. Add fenugreek seeds. When it browns, add onion and fry. After […]

Ingredients: • 500 g- cod fish loin, cut into bite sized pieces • 2 – green peppers, thinly sliced • 115 g- button mushrooms, thinly sliced • 1 – small onion, peeled and finely chopped • 175 g – carrots, thinly sliced • 650 g- peeled Potatoes • 3 tbsp – Sunflower oil • 1 […]

Ingredients: • All-purpose flour – 1 cup • Rice flour – 1 cup • Butter – A little • Salt and Chilli Powder – According to taste • Oil for frying Method: Mix all the above ingredients with a little water and make it into a soft dough consistency but not too soft. With this […]

Ingredients: • 8 Pieces – Nungu (Remove skin and keep aside) • 1 – Ripe Mango • 2 tbsp – Sugar or Adjust to your taste • 1 Liter – Whole Milk • 1 tbsp – Almonds and Cashew (chopped) Method: Boil milk in low flame till it reduces to half a litre. Let it […]