Ingredients: • 2 cups – Milk • 1 loaf – Bread • Fruits of your choice (cut very small) • 3 tsp – Custard powder • 6 -8 tsp – Sugar • Chocolate sauce/ jam • Ice-cream Method: Cut the sides of the bread, dip the bread in milk and squeeze it. Add fruits to […]
Ingredients: • 1 bar – dark chocolate • 1 bar – white chocolate • 1 tbsp – rum • 200 g – frozen Raspberry • 60 g – Sugar • 25 g – Corn starch Method: To make Raspberry Filling: When the frozen berries cool to room temperature heat it in a heavy bottom vessel. […]
Ingredients: • Jack fruit – 2 cup, chopped • semolina – 1/2 to 3/4 cup • Jaggery powder (or soft brown sugar) – 1/2 cup • Grated Coconut – 2 tbsp • Finely chopped Cashew nuts – 2 tbsp • Salt – 1/8 tsp • Oil to deep fry Method: Blend the fruit to a […]
Ingredients: • Apple – 250 g • Fresh Cream – 100 g • Lemon jelly – 100 g packet • Almond – 25 • Sugar – 8 tsp Method: Remove seeds from the apples with the help of a peeler, but do not peel off the skin. Cut the apples into half and shape or […]
Ingredients: • 10 -salt crackers • 2 – ripe Bananas • 1 -apple • 2 cups – Milk Method: Add all the ingredients in a blender and blend until smooth. Filter to remove the pulp, pour into individual glasses. Recipe courtesy: Trendy Relish
Ingredients: • 1 cup – sweet Corn • 1 tsp each – pepper and cumin • 2 cubes – cheese • A pinch of salt Method: Steam or microwave the sweet corn for five minutes and keep aside. Grate the cheese cubes and crush the pepper and cumin coarsely. Mix everything with a light hand […]
Ingredients: • 3/4 cup – Pasta of your choice • 1 tbsp – Butter • 2-3 tbsp – cheese spread • 1/2-1 tsp – pepper (crushed a little coarsely) • 1 tsp – Olive oil/cooking oil • salt as needed Method: Cook pasta with salt and cooking oil until soft as per the packing instructions. […]
Ingredients: • 1.2 litre – hot boiling water • 500 g – Chinese Egg noodles • 20 g – Corn starch dissolved in 50 ml water • 30 ml – soy sauce • 200 ml – light stock • 15 g – Ginger root, finely sliced • 40 ml – oil • 150 g – […]
Ingredients: • 100 ml -milk • 3 tsp – Sugar • 4 slices – bread • 1 Egg • 1/2 tsp – salt • 2 tsp – Ghee or Butter • A few drops of Vanilla essence Method: Beat the eggs in a bowl till frothy. Put in sugar, salt, vanilla essence and milk. Beat […]
Ingredients: • Condensed Milk – one tin • Marie biscuits – one packet • Coconut powder – 1 cup • Milk powder – 1 tbsp • Cocoa powder – 1 tab • Vanilla essence – one drop Method: Grind the biscuits Mix all ingredients together Roll into small balls Recipe courtesy of Sify Bawarchi
Ingredients: • 1 lb – Rice flour • 10 oz – Jaggery or Sugar • oil or Ghee for frying Method: Boil water with jaggery or sugar till it becomes a syrup. Add rice floor to it slowly and continuously, stirring until it becomes a stiff dough. Keep aside to cool. Make arisa pithas (small […]
Ingredients: • 100 g – unsalted Butter • 1 tin – condensed Milk • 200 g – Sugar • 4 tbsp – cocoa powder • 100 g – roasted Almonds Method: Melt the butter and sugar in a thick bottomed pan. Add the condensed milk, cocoa powder and roasted almonds. Simmer until the mixture starts […]
Ingredients: • 4 cup – dry Coconut powder or fine flaked fresh Coconut • 1 tin – condensed Milk • 20 – Pistachios • 1 tsp – Butter or Ghee Method: Chop pistachios into thin slivers and keep aside for garnishing. Empty condensed milk into a non-stick or heavy-bottomed pan. Add 3.5 cups of coconut […]